When heritage architecture meets specialty coffee, magic happens. The design and equipping of the Eram House coffee bar in Mashhad were executed by the Persian Cup team with a minimalist, integrated, and highly efficient approach. It is a space where back-end precision perfectly aligns with front-end beauty.
This project is defined by the use of cutting-edge Under-Counter technology:
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Modbar & Marco FRIIA Systems: Utilization of advanced under-counter modules to remove visual barriers between the barista and the guest.
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Visual Simplicity: Maintaining a clean, uncluttered counter to showcase the barista’s art and the venue’s architecture.
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Seamless Workflow: Ensuring a smooth, organized, and uninterrupted service flow despite the minimalist look.
The final result is a space that combines professional performance standards with contemporary aesthetics, providing an ideal platform for a Premium Coffee Experience.